The fast-food chain will be serving up the vegetarian burger at 140 locations around New York, New Jersey and Chicago.
Rev up your immune system with foods that nourish, detox and deliver much-needed energy. Stock your fridge with healthy ingredients that make these simple recipes shine. All recipes and photos courtesy: Geniuskitchen.com WALNUT BUTTER OATMEAL 1 cup muesli 1 cup water 2 tbsp walnut butter 1 diced apple 1 diced pear Handful of walnuts PREPARATION: […]
The arts district’s newest watering hole Jammyland dares to create a swizzle with gin as its base because, as the menu explains, “If gin weren’t meant to be in tropical swizzles it would have grown legs and run off.” But the juniper berry flavor of the Juniper Flats cocktail is restrained enough not to scare […]
A quarter century and many accolades later, Jaleo marks a milestone In celebration of Jaleo Washington, D.C.’s, 25th anniversary, diners at the Las Vegas location on April 5 will be treated to a toast of cava, the Spanish sparkling wine. Throughout the entire month, however, José Andrés’ Strip spot will celebrate with the Hora de […]
Sizing up two new osterias in Las Vegas Two of the most exciting casino restaurants to open in 2018 are Red Rock’s Masso Osteria and The Mirage’s Osteria Costa. So how do the two osterias (traditionally, Italian restaurants that specialize in simple food) compare? WHAT’S IT MEAN? Masso is Italian for boulder. The name is […]
One Restaurant, Nine ways to sample sangria Red or white? When deciding on sangria at most restaurants, that’s about as complicated as it gets. It’s not that the Spanish wine punch isn’t versatile. On the contrary, it’s so versatile that nearly everybody who makes it has their own recipe — if they bother to rely […]
You can try something that you’ll never have the opportunity to try (again) in your lifetime.” Sparrow + Wolf’s Brian Howard is referring to five bottles of rare spirits he recently acquired from legendary local chef Andre Rochat’s private collection. Rochat, who has spent a lifetime collecting prized cognacs and Armagnacs, is preparing to auction […]
FOOD TOURS, CLASSES OFFER TRAVELERS A TASTE OF LOCAL FLAVOR AND CULTURE In a room overlooking the bustling boulevard of Las Ramblas, shrimp as big as my fist sizzled in olive oil. My husband and I stood around the stove with a dozen tourists also visiting Barcelona, learning to cook paella from a charming Spanish […]
There’s nothing like good caviar: deceptively simple, classically elegant and almost embarrassingly decadent. The same can be said for the cuisine of Thomas Keller, arguably America’s most accomplished fine-dining chef. So while his TV-star contemporaries lend their names and images to frozen pizzas and jarred sauces in your local supermarket, it’s no surprise that Keller’s […]
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